Taiwan

A plastic cup of bubble milk tea with black tapioca pearls, served alongside a small bowl of boba on a rustic wooden surface—an example of bubble tea’s colorful variations that spread worldwide from its Taiwanese origins.

Bubble Tea Origins: How Taiwan Created a Global Beverage Phenomenon

November 6, 2025

From Taipei to New York, a single drink has captured the world’s taste buds: bubble tea. This beverage, known as pearl milk tea or boba tea, and also known as boba in many regions, is celebrated for its delightful combination of sweet, creamy tea and signature chewy tapioca pearls. What began as a novel creation…

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A sizzling Taiwanese oyster omelet served in a black cast iron skillet atop a wooden base, featuring plump oysters nestled in a golden, crispy-edged egg and starch batter. Garnished with fresh cilantro and captured mid-steam, the dish evokes street food nostalgia and culinary warmth, set against a rustic restaurant backdrop.

A Food Lover’s Guide to the Taiwanese Oyster Omelet

November 4, 2025

As twilight descends upon Taipei City, a vibrant energy pulses through its streets. This is the hour of the night markets, bustling hubs of community, commerce, and some of the world’s most incredible street food. Amidst the steam from soup dumplings and the sizzle of Taiwanese fried chicken, one iconic dish reigns supreme: the Taiwanese…

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