India
Along India’s vast and vibrant coastline, stretching over 7,500 kilometers, the sea offers its generous bounty to a cuisine renowned for its regional variations. Nowhere is the diversity of the Indian subcontinent more deliciously expressed than in a humble bowl of fish curry. Through this article, we’ll journey across India’s coasts and kitchens, exploring the…
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Ask anyone to name a famous Indian dish, and chances are “Tikka Masala” will be one of the first things they say. This creamy, vibrant, and aromatic curry has become a global symbol for the food cuisine in India, celebrated from street food stalls in Delhi to upscale Indian restaurants around the world. Its rich…
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Indian cuisine is celebrated for its spectacular diversity, bursting with flavors, regional traditions, and culinary innovations. From the spice-laden gravies of Northern Indian cuisine and tandoor-fresh breads, to coconut-laced Southern Indian cuisine, fragrant rice dishes in the East, and the robust, spicy curries and street food of the West, the foods of India reflect not…
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On a sweltering Indian afternoon, there is no greater relief than a tall, chilled glass of traditional Indian lassi. From bustling city streets to quiet village homes, lassi is a beloved staple that offers a moment of pure, cooling bliss. Frothy, creamy, and deeply satisfying, this yogurt drink is more than just a refreshment; it’s…
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Imagine a large, gleaming steel plate arriving at your table, a vibrant constellation of small bowls each filled with colourful and fragrant preparations. In the centre, fluffy plain rice sits next to a pile of wafer-thin, ghee-brushed Indian bread. This isn’t just an Indian meal; it’s a traditional Gujarati thali, an immersive culinary journey through…
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